gastronome Camping Recipes - Be Creative And Enjoy A Great Meal!

Gourmet recipes for camping will permit your cooking to be impressive to your guests at camping and give you the lavishness of home while outdoor camping. Addition of epicurean camping recipes for cooking menu will generate a memorable feel for sure while camping.

It's a great activity to use epicurean recipes to have fun filled meals while sitting near a campfire.

Camping

A helpful hint wile preparation a epicurean type of meals while camping is that the preparation should be done much ahead of time. You can also use your home kitchen to do the preparation for cooking at the camp site like cutting vegetables. In this way you will save lot of time and can utilize that time doing other activities at the camp site. Cooking epicurean camping method at the camp side nearby the campfire is real fun. You can also transport vegetables and sauces in a box so that your camp preparation is not to bothersome. Plan ahead for a quick and easy preparation.

gastronome Camping Recipes - Be Creative And Enjoy A Great Meal!

Dutch ovens can be used for epicurean camping recipes and it will be able to cook meals you idea were not possible. You can cook epicurean camping recipes like pies, pastas, roasted fish and also other similar dishes in Dutch ovens at the campsite.

Being tiny creative can help you to transform any of epicurean recipes into a epicurean camping method which is delicious, impressive and easy to get ready nearby the campfire.

You can find other epicurean camping recipes from cook books, or from varied online websites. The following method is of a fish dish, which is uncomplicated and easy to make and does not want involved utensils.

To start with this epicurean camping method ,there are some preparations which are to be done at home,like making ginger garlic paste, spicing the lime and lemon. Once done, all you will want at the camp side is an aluminium foil and a grill if you wish.

A uncomplicated epicurean camping recipe:

- Put 2 salmon steaks on the aluminum foil

- Some lemon and lime zest should be grated in a bowl

- Lemon to be squeezed and along with lime juice put some of it over the fish and the remaining into the bowl with the lemon and lime zest.

- One table spoon should be sprinkled over the salmon fish and place thin slice of lime and lemon over it.

Three table spoons of melted butter to be mixed with the lemon and lime zest bowl. Spread this over the salmon.

- The aluminum foil can be wrapped and the salmon can be cooked whether over fire or even a grill can be used.when fish is flaky ,this is the indication of fish being done.

The other such epicurean camping recipes are ready online, you can visit many websites and try different epicurean camping recipes for your camping feel to be fun filled and memorable.

gastronome Camping Recipes - Be Creative And Enjoy A Great Meal!

Camping Dinners - 7 Foil Cooking Recipes

Somehow food tastes much best outdoors. Maybe it's the crisp and fresh air. Maybe my appetite is bigger. Maybe it's being able to eat without being interrupted by the phone!

The only drawback to camping cooking is establishment and cleaning up. I don't like cooking multi-step recipes or scrubbing smoke-stained dishes in less than sufficient dishpans after the meal when I can be watching the sunset.

Camping

That is why my popular cooking 'pot' is aluminum foil.

Camping Dinners - 7 Foil Cooking Recipes

Foil cooking allows you to prepare delicous meals in the coals of your campfire and have nothing to wash when supper is over! Below are 7 of my popular foil wrap recipes. But first let's go over the basics of tin foil cooking:

Use heavy-duty foil so you don't burn the food and so the packet doesn't tear.Use assembly-line technique, not one foil packet at a time. EPut some butter in the packet so your food won't stick to the packet.Sprinkle seasonings generously. It makes others think you are a pro at this.Double-seal by folding twice to keep the moisture in. When you fold leave air room for heat circulation inside.Don't cook foil packets over roaring fire. A small fire or white hot coals is better.
Tip: For first night, prepare the foil packets at home. When you get to camp, just toss them on the coals.

Here are 7 foil packet recipes: Note: depending on how hot the coals are, it takes ordinarily 20-30 minutes, less for fish or pre-cooked items. Turn every 5 minutes.

Recipe 1. Ham & Sweet Potato

- 1 slice of pre-cooked ham (this can be fresh or canned)

- 1 serving canned yams (about 3 pieces)

- 1 or 2 canned pineapple rings

- 1 to 2 tablespoons of brown sugar

- 1/2 tablespoon butter

Recipe 2. Chicken Potato Packets

- 4 boneless, skinless chicken breast halves

- 4 medium red potatoes, cut in 1/2-inch cubes

- 2 cups frozen green peas

- 1 jar (12 oz.) chicken gravy

- 1 teaspoon salt

- ½ teaspoon dried thyme

- 1/8 teaspoon pepper

Recipe 3. Baby back pork ribs

- 3 pounds baby back pork ribs

- 1 tablespoon packed brown sugar

- 1 tablespoon paprika

- 2 teaspoons garlic powder

- 1 ½ teaspoons pepper

- ½ cup water

- 1 ½ cups barbecue sauce

Or just purchase a packet of ready-to-heat Lloyds Barbecue Ribs

Recipe 4. Tuscan Sword Fish

- 1 can (15 oz.) Great Northern or cannellini beans, rinsed, drained

- 1 medium tomato, chopped

- 2 tablespoons ready pesto, divided

- 2 swordfish steaks (4 to 6 oz. Each)

- 2 teaspoons lemon juice

- 1 teaspoon lemon pepper

- 2 lemon slices

Recipe 5. Shrimp Jambalaya Packets

- 1 pound peeled and de-veined medium uncooked shrimp

- 4 cups cooked rice

- ½ pound smoked sausage, sliced

- 1 can (14 1/2 oz.) diced tomatoes with garlic and onions

- 1 medium green bell pepper, chopped

- 3 to 4 teaspoons dried Cajun seasoning

- 1 teaspoon hot sauce

Recipe 6 Mexican Pork Packets

- 4 boneless pork chops, about 1/2-inch thick

- 1 teaspoon chili powder

- 1 cup medium chunky salsa

- 1 can (15 1/4 oz.) whole kernel corn, drained Or 1 holder (10 oz.) frozen whole kernel corn

- ½ cup chopped green bell pepper

Recipe 7 Cranberry Apple Sweet Potatoes

- 4 medium sweet potatoes, peeled and cut into 1/4-inch slices

- 2 Granny Smith or Golden delicious apples, cored, thinly sliced in rings

- ½ cup dried cranberries

- 3 tablespoons margarine or butter, melted

- ½ teaspoon ground cinnamon

Have fun foil cooking. Open the foil thought about to avoid a burst of hot steam .

For foil sweetmeat recipes, watch a video of how to assemble campfire banana boat and other foil-wrapped sweetmeat recipes [http://www.joyofcamping.com/camping-tips/campfire-smores-banana-split].

Camping Dinners - 7 Foil Cooking Recipes